SINCE 1927 WINE IS THE DESTINATION

Across time and space, our journey has always been enlightened by bunches of grapes.

Each member of our family, over the generations – with every gesture, action and commitment – has moved towards a single destination, the one drawn by wine.

From 1927 with grandfather Saro to the present day with Salvatore and Rosario, Cantine Amato is a work in progress story.

Salty as the sea 
tenacious like Colapesce, guardian of eastern Sicily

WINES

A VIBRANT ISLAND, FOUR GENEROUS AND SINCERE TERRITORIES, WINES THAT EXPRESS ITS ESSENCE

The desire and ability to select and cultivate the best grapes from four of Sicily’s most suitable areas and the art of vinifying them while respecting the varietal expression and the territory of origin, this is Cantine Amato. 

The choice of a family that has been handing down wine-making know-how in Sicily from father to son for three generations.

Donros, Sicilian Vibes, Gaudis and Diliziusi are our interpretations of Sicily

OUR WINES DIRECTLY AT YOUR HOME

NEWS